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Philly Cheese Steak/ The Mad Butcher, Miami – WSVN 7News | Miami News, Weather, Sports

(WSVN) – One of the preferred sandwiches within the nation will get a South Florida improve. That’s what’s cooking, as we snatch a Bite with Belkys.

The Chef: Pablo Elizaga
The Restaurant: The Mad Butcher, Miami
The Dish: Philly Cheese Steak

Ingredients:
10 to twelve oz. ribeye steak or petite sirloin and bacon
2 oz. Oaxaca cheese
2 hoagie rolls, toasted with butter
1/2 teaspoon kosher salt
1/2 teaspoon black pepper
1/2 cup of arugula
1 tbsp. Béarnaise sauce (hyperlink for a traditional béarnaise sauce: simplyrecipes.com/classic-bearnaise-sauce-recipe-5193246)

Method of Preparation:

  • The Mad Butcher smokes its meat for a number of hours, so this is an more uncomplicated model you’ll do it house.
  • Trim off extra fats from meat and chop skinny. Season with salt and pepper.
  • Heat a griddle or huge skillet over medium-high warmth. Add 1 tablespoon of oil. Spread out the beef within the skillet in a skinny even layer. Cook for a minute or two after which stir to complete. Gather the beef and position the cheese on most sensible to permit it to soften.
  • Butter the interior of a hoagie roll and position at the griddle to toast. Flip over and unfold béarnaise sauce on one facet, then upload meat and cheese. Finish with arugula and shut sandwich. Press down on sandwich to permit out of doors of bread to toast for a couple of seconds.
  • Place steak within the freezer on a sheet pan for roughly 10 mins so it will get very chilly however no longer frozen thru.
  • Trim off any huge items of fats in most cases across the edges of the steak, however some veins of fats in the course of the steak are just right. Slice the steak as skinny as conceivable with a pointy knife. You gained’t be capable to get it paper skinny with no meat slicer, however call to mind thick deli reduce meat. Season steak with salt and pepper.
  • Heat a griddle or huge skillet over medium-high warmth. Add the remainder 1 tablespoon of olive oil and the sliced steak. Spread out the steak within the skillet in a skinny even layer so it covers as a lot floor house as conceivable. Cook for a minute or two after which stir to complete cooking the steak. It may want every other minute or two, however it is going to prepare dinner in no time.

The Mad Butcher
2300 NW second Ave.
Miami, FL 33127
786-391-1191
madbutcher.com

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